Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! The ingredients are simple—just spaghetti (or other long pasta), and the carbonara. By Lindsay Funston and Lauren Miyashiro.

Simple Spaghetti Carbonara This recipe is definitely a crowd pleaser and it has some of the flavors loved most by. In this Spaghetti Carbonara, hot pasta is tossed in a Parmesan egg mixture and then topped with crispy pieces of bacon and more grated cheese! Carbonara consists of only a few key ingredients. Kamu bisa buat Simple Spaghetti Carbonara menggunakan 7 bahan dan 8 langkah. Begini cara membuatnya.

Bahan-bahan buat Simple Spaghetti Carbonara

  1. Siapkan Spaghetti secukupnya untuk 2 porsi.
  2. Siapkan 1 sdm minyak goreng.
  3. Kamu butuh 1 1/2 sdm margarin.
  4. Bunda butuh 1/2 buah bawang bombay.
  5. Bunda butuh 200 ml susu full cream cair.
  6. Bunda butuh 1 buah sosis.
  7. Anda butuh Garam, penyedap rasa, lada.

Discover how to make our best spaghetti carbonara recipe. This cheesy pasta dish is an Italian favourite. A recipe triple-tested by the BBC Good Food team. From spaghetti to gnocchi, from marinara sauce to Bolognese sauce, Italians know how to Simple to prepare and delicious to eat, everyone should have an easy pasta Carbonara recipe in their cookbook. This might just be the best creamy, simple spaghetti carbonara recipe ever. And even it it wasn't, who cares?

Step by step untuk buat Simple Spaghetti Carbonara

  1. Didihkan air, beri 1 sdm minyak, masukan spaghetti rebus hingga matang.
  2. Iris-iris bawang bombay dan sosis.
  3. Jika spaghetti sudah matang, tiriskan airnya kemudian taruh di wadah.
  4. Lelehkan 1 1/2 sdm margarin, tumis bawang bombay hingga harum dan agak layu. Kemudian masukan sosis.
  5. Jika sudah cukup matang, masukan 200 ml susu full cream cair.
  6. Beri garam, lada, dan penyedap rasa sesuai selera.
  7. Setelah mendidih masukan spaghetti, masak hingga susu mulai menyusut dan terlihat creamy. Namun pastikam tidak sampai kering..
  8. Simple spaghetti carbonara siap dihidangkan.

Spaghetti alla Carbonara: When it's good, it can make your eyes roll back in your head with pleasure. It lurks there, beckoning, batting its eyelashes on Italian menus. When you don't order it, you usually.

Most plausibly of all, in my opinion, is the theory that the name simply refers to the copious amounts of black pepper customarily. Bring a pot of salted water to the boil. Add a few drops of oil. Drop in the spaghetti and cook until al dente.

Gampang sekali kan buat Simple Spaghetti Carbonara ini? Selamat mencoba.